New alliances among food production and consumption. Which co-operation for which policies? Empirical support from a survey of 800 consumers

E. Battaglini

“New alliances among food production and consumption. Which co-operation for which policies? Empirical support from a survey of 800 consumers”, in A. Klein, V. Thorensen (Eds.), Making a Difference, Consumer Citizenship: Promoting New Responses, Vol. 5, Hedmark University College, Norway,2009, pp. 48-59.